In a large bowl mash bananas until they are smooth. MDcxOGIwNjQ3N2RiMTZkN2FmNzBjZWJlYTFkNTZiOTAxNjEyOTQ1OWQ3Nzlj 2 cups all-purpose flour 2 cups old fashioned oats 1 teaspoon baking soda 1/2-1 teaspoon pumpkin pie spice 1/2 teaspoon kosher salt 2 cups chocolate chunks or chips sea salt (optional) US Customary - Metric Instructions 1. It starts with old-fashioned oats combined with a light custard of milk and eggs. Generated by Wordfence at Mon, 14 Nov 2022 16:40:16 GMT.Your computer's time: document.write(new Date().toUTCString());. First, preheat the oven to 375 F/190 C. Stir in the chocolate chips last. Mix all of the ingredients in a large bowl until well combined. The oats will soak up all the moisture in the recipe if you let it sit overnight so it is best to bake it right away. ZjMyMmUyMjQ5NzZjYWY1NmQxNjY0MTA0NzJmYzlhYzIyODc5MzQ5ZmUwM2Y1 Add Premier Vanilla shake, yogurt, egg whites, and vanilla and mix until combined. Directions Mix oats, chia seeds, baking powder, cinnamon, salt. Bake at 350F for 45 minutes. In another medium bowl, mix together the eggs, melted butter, milk, applesauce and vanilla extract. Pour batter into greased casserole dish. How to make baked chocolate oatmeal. Gently stir in chocolate chunks. NjI1NTYzMDkyYmViZjliZDdhNzk0YjNlZWY3MjQ5MDNkNmJjN2VjMzA2YTZh It also lasts for about a week in the refrigerator so is a great grab-and-go snack or breakfast. This is such a simple oatmeal chocolate chip cookie recipe. MTk1YjU4OGU4YWFmZDEwYzMyNjRiOTYxMGQzMjYwNmE2NzBkMzc4NTQxYjNj For storage: store in the refrigerator in an airtight container for 4-6 days. 3. Bake for about 20 to 25 minutes. Stir well. Baked cups will keep in an airtight container in the fridge for 4-5 days or up to 6 months in the freezer. Here are the quick steps to make this banana baked oatmeal with chocolate chips: Preheat the oven and prep the dish: Get started by preheating an oven to 375F and greasing a square baking dish with non-stick cooking spray, oil, or butter. Instructions. These 8 healthy baked oatmeal recipes make mornings easier and more delicious! 1 cups milk 2 tablespoons butter, melted 3 eggs 3 teaspoons baking powder teaspoon salt 2 teaspoons vanilla cup baking cocoa 4 ounces cream cheese, at room temperature 1 cup chocolate chips. Fold in chocolate chips or sprinkle on top. Baked Oatmeal Chocolate Chip Breakfast Cups. Preheat the oven to 350 degrees and spray a muffin pan with non-stick spray and set aside. Love not just this recipe, but every baked oatmeal I have made is just so good. The second bowl, whisk together the two eggs, maple syrup, mashed banana, and vanilla extract till the ingredients are combined and smooth. No, Ive never had any wetness or mushiness. I also used silicone muffin tin so had to bake for 35 minutes. Place in a greased 913. Preheat oven to 375F and grease and 99 baking dish (or similar size). Let the oatmeal cool to room temperature. Lightly grease a medium baking dish and set aside. Next, add all the wet ingredients and stir the mixture to combine. Thank you and enjoy! 1 tsp baking powder cup chocolate chips Instructions Take all the ingredients, except the chocolate chips, and pour them into a blender. M2U2YWVjY2QwNzc4NzgzMjk3NGI4MjcwOTA2YjhiYjgxMjRkMWZkYmY4MDRh Stir in the chocolate chips. Thanks for letting me know . Transfer the mixture to the baking dish and bake in the preheated oven for 20 minutes. These oatmeal breakfast cups will keep in the freezer for up to six months (or 4-5 days in the fridge). Pour half of the oatmeal mixture into an oven safe dish. This pumpkin pie oatmeal bake requires just minutes to throw together before transferring to the oven and just a handful of simple steps! Pair with frozen sausages and fresh fruit. In separate bowl mix flour, oats, baking soda, and salt. The chocolate chips of your choice add a little something extra for that perfect bite. Double the recipe to make it in a 9 x 13 pan and add 8-10 minutes of bake time. I'm a recipe collector and creator. It can also be customized to many different tastes with add-ins like berries, apples, or nuts. Baking time is about the same but begin checking just before 30 minutes. Once thats combined, add in your chopped chocolate. Baked Oatmeal Chocolate Chip Breakfast Cups are the perfect option for on-the-go breakfast! It is VERY HELPFUL to me and other readers if you leave a review after you make my recipe. 4. The chocolate chip baked oatmeal can be frozen after baking. Whisk until smooth. In a separate bowl, combine remaining wet ingredients (milk through vanilla). To the brown butter, mix in the brown sugar, eggs, vanilla, and espresso powder mixing until smooth. ODliNjI2MjRhOWI5NzAxYTc4MzQyYjhhNWFiNzNmNWU1NTYyMmE1YzFlMTVl Add dry ingredients - oats, cocoa powder, baking powder, chocolate chips, and salt. Pour the batter equally into two greased ramekins. First, preheat the oven to 375F and coat an 810 inch baking dish with some cooking spray. eyJtZXNzYWdlIjoiOTUyNzdlZDdlODI1MGY4ZDY4NWJmMWI2ODBkYzA4M2Mx Refrigerate. 5. Eating oatmeal doesnt have to be boring! Sprinkle cinnamon over the top. Your email address will not be published. Add the coconut milk, egg, agave nectar, and vanilla extract. Gross lol. Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List! When youre ready to eat them, move them from the freezer to fridge to thaw. STEP 1: Preheat the oven to 375 degrees F. Grease a 9-inch by 9-inch baking dish. Time needed: 35 minutes. Bake for 25-30 minutes, or until the oatmeal has set. Set aside. The oatmeal is better when made right after mixing the ingredients. Add the flour, oats, baking soda, and salt. Skip to primary navigation; . I made some baked oat bars from another site and ugh the texture was sooo unappealing. Freezing Instructions Cool completely. MzY4NmI3YTdlNmZlYmM4NjRhNzEzNTUxMGMwZjY3Nzg5OGU3Nzc1ZTE4ZjUy M2RlNTFjODdlYmJmMzNhN2UzYWJmMDQzZTVkOGVjZWI0OGQ4Zjg1NmY2NTk2 OWY4ZDc1NjMyNjM5YTY2OWVkYWUxNmFlY2VlNjY0MzBlMjZiMzMzNDc5ODZk Baked Oatmeal Chocolate Chip Breakfast Cups are the perfect option for on-the-go breakfast! 6. Add the oats, salt, and baking powder and stir to combine. Plus..its chocolatewhats stopping you?! Look for a center that is almost fully set and doesn't jiggle when shaken for moist baked oatmeal bars. 1/2 teaspoon baking powder 1/2 teaspoon salt 1/3 cup dark chocolate chips* (see notes) Equipment and Additional Ingredients High speed blender Small baking dish (our was 7 x 9.5-inches) Oil, for greasing the dish Instructions Preheat the oven to 350F and adjust the rack to the middle of the oven if it is not already there. Hi Sam I would check out my Blended Baked Oats recipe that is already on the blog, especially since you enjoyed this recipe. Spray a muffin tin with nonstick cooking spray and fill each muffin around 3/4 of the way full. MmE5MzQ3ZjkzMzQ3OGU0Yjk1MTgzMjIwNjY1MGIxNDJiMzczMmJjNDAwMTIw Finally stir in the chocolate chips. Then transfer that into the oatmeal mixture. Add the honey (tip - spray your measuring cup with non-stick spray before adding the honey so it slides out easily) and stir to combine. How to make baked oats From scratch Preheat the oven to 375 F Place all ingredients into the blender. Of course, its still absolutely delicious and so easy to whip up. Stir until well combined and pour into prepared baking dish. For Vegan Version: Mix 1 TBS ground chia seeds with 2 TBS hot water. Stir well. In large bowl whisk together eggs, oil, maple syrup, vanilla extract and milk. Spoon into a greased 9-in. To defrost, remove the oatmeal from the freezer bag or container. Instructions. In a large bowl, stir together the oats, flaxseed, baking powder, and cinnamon. Add in the oats, brown sugar, salt, baking powder, butter and chocolate chips. Make sure to tag your recreations: #eatingbirdfood. Facebook | Twitter | Pinterest | Instagram. When you are ready to serve the oatmeal, warm up individual slices in the microwave for 15-20 seconds. ZDNmYmI2YWI4MzM5MGM5NzE3MWZkZmE2MWIwZTViODhiYzE3N2NiMDUwMzhh My hope is that you will learn a few things about baking delicious and indulgent desserts and have lots of fun while doing so! MjMyNjkyZmI3ZDdjYmEyY2NiNTgzYzk0ZjRlMmM4Nzc1YTNjYTYxMDI4OWM4 Because were always on the go, having a grab and go breakfast that can be prepped ahead of time is perfect for us. ZTk4NmNkNzZhYTgwMmE3NGMyODY5MDk3MzA0ZWViY2QwNjQ0YjE5NTRkOTE1 4. Add in the oats, cinnamon, baking powder, salt, raspberries and chocolate chips. Next, in a mixing bowl, add oats, baking powder, pumpkin spice, and salt, mix well, and set aside. Don't miss out on the top free tips and tricks to making the absolute BEST healthy recipes of your life! Published on October 1, 2018 | Updated on September 30, 2021 by Melissa. Read on for more serving ideas! Pair with frozen sausages and fresh fruit. Print Recipe Pin Recipe Prep Time 10 minutes Cook Time 35 minutes Total Time 45 minutes Servings 1 Ingredients cup old fashioned rolled oats cup unsweetened almond milk teaspoon chia seeds, optional I used salted butter. Swap out the chocolate chips for fruit, nuts, or spices for variety. 1-2 tbsp butter or nut butter of choice, or omit for fat-free optional 1/4 tsp cinnamon Instructions Preheat oven to 380 F. Stir together all ingredients. Bake for 25-30 minutes or until the center is set (test with a toothpick). Blend until a smooth oatmeal batter consistency is achieved. To reheat, let it thaw in the refrigerator overnight then microwave at 20 secs intervals for up to a minute. Here, Eating Bird Food simply means eating a wholesome diet focused on real food without labels. Remove from the oven and let cool for a few minutes. Bake the oatmeal cups, let them cool, put them in an airtight container or zip top bag, then freeze them. Preheat the oven to 350F. Pour the boiling water over the oat mixture. Old fashioned oats are mixed with brown sugar, mashed bananas, applesauce, and milk to create the creaminess you crave when it comes to oatmeal; baked to perfection, this oatmeal is easy to cut and serve into portions. In a large bowl, stir together the oats, ground flaxseed, baking powder, salt, cocoa powder, and cinnamon. For breakfast . If desired, prepare a parchment sling by cutting out a piece of parchment paper slightly larger than the pan (for easy removal of bake). Dark brown sugar, sweet chocolate chips, rolled oats, cinnamon, baking soda. In a large bowl, add the oats, baking powder, and salt and stir together. semi-sweet, bittersweet or milk + more for sprinkling on top if desired, baked oatmeal, hearty breakfast, quick breakfast. Instructions. Whisk the eggs, sugars, salt, baking soda, baking powder, and cinnamon. MDVmYmIxOWQ1NzVjNGNiODFkM2FmOGJlOTM1OGYxODliZGE4MzVjNDU4MTA5 Prepare flax eggs by combining flaxseed meal and water in a large mixing bowl. Sprinkle the tops with more chocolate chips (if youre me) and bake for 25-30 minutes until the edges are golden brown. Delicious! NjYyNWU2ZjE2YjQ5ZjZjNTA0Yzk5OTE1MDgxOWY1MmFkZjVkMTc4OGVkMjJk Prepare a 9 x 9 pan with cooking spray or line with parchment paper with an overhang on two sides. This post may contain affiliate links meaning if you buy from them, I will make a few pennies, at no cost to you. Mix the above ingredients for the baked oatmeal. Also, sign up to receive an email in your inbox for each new recipe: If you MAKE & LOVE this recipe, share it on Instagram and tag me @melissa_pplates and/or #persnicketyplates so I can see it. It will keep in the refrigerator for up to 5 days and can be frozen for up to 1 month. Fold in the oat mixture, stirring until well combined. Anyway, these look delicious and Im going to try them. Whether its for my meal plans, my favorite recipes or just because you want to feel good, Im so happy youre here. Add the oats mixture and milk alternately to the peanut butter mixture. If warming the whole pan, place it in a 350 degree oven for about 10 minutes. 3. Add ground oatmeal to your cookie recipe. Stir some of the chocolate chips through the batter and move to the baking dish. and almond milk Prep: 15 minutes Cook: 30 minutes Total: 45 minutes Fat 12 Carbs 40 Protein 8 Yield: 4 Print Pin Rate Ingredients Wet 2 large eggs 1 cup mashed banana or any kind of fruit puree, ~1 large banana 1 teaspoon vanilla extract 2 tablespoons maple syrup Freezing Instructions Cool completely. 2022, Persnickety Plates. Spoon the oatmeal mixture into the baking pan. It's chewy, filling and has ALL the texture of baked oatmeal minus the wait time- It's packed with protein and also naturally gluten free, vegan, dairy free and sugar free! Serve these oatmeal breakfast cups with ham & potato breakfast casserole and an apple cinnamon zucchini muffin. Mix dry ingredients: In a large bowl, mix rolled oats, cinnamon, baking powder and salt. MmE3Mzg3Mzc3MzBlYjk4YmMzZDdlN2M2MWUxNzBiYjA0YmZkMGI2ZmM5YmUz square baking pan. Measure Bake for 30-35 . Instructions: Preheat the oven to 375 F (190 C or 460 kelvin) Place all ingredients into the blender. Pour the wet ingredients into the dry ingredients. Cut into squares. Your email address will not be published. Pour batter into the dish. The quick oats can dry it out. Let the baked chocolate oatmeal cool completely before storage. Cool it completely and then wrap the container in plastic wrap and then foil and it will last for a couple of months. Thank you for your support. It's best slightly warm, so allow it to cool for at least 10 minutes before serving. Thank you for your review + star rating, I so appreciate you being here! I get a lot of questions about ingredient swaps for certain recipes so I thought I would share some easy swaps here if youre trying to adapt the recipe to follow a certain diet. and is also used in many baked good recipes. NjU0Yzk4MDI1OWY3ODhkNGNlMGZiNDU5M2YxZDkzMTlkZmQ0YzhjNGEyMzkx NTM5NmU3MmUxOWViMmJmYjZhM2VhNWRkZWY1NzllYzE1YzczNTBhOWJjY2Zl YjFiMWI4ZWExMzZlNjMxOWY4MjM0OWI2YTJmNTgzMjk2ZGJiY2Y4MjgyZmQ1 Combine evenly. Comment document.getElementById("comment").setAttribute( "id", "a1842c7fbba3dddf4a20b8e11220540e" );document.getElementById("bf41798284").setAttribute( "id", "comment" ); Welcome to The Marble Kitchen! This will take about 4 minutes. More about me Get the exclusive content you crave straight to your inbox. I am not sure what was omitted or skipped but the calories are now 313 per serving. I used vanilla yogurt and water since I didnt have milk. In a large bowl, whisk together the eggs, milk and vanilla. Pour into a greased 913 glass baking dish. In medium bowl, whisk together the honey, butter/coconut oil, pumpkin, milk, eggs, and vanilla. If you dont want to add mini chocolate chips, here are some other options that would work well: YES! Store in the fridge for up to a week and enjoy a premade healthy breakfast all week long! Add a few chocolate chips on top for presentation. I like to then broil for 3 minutes, but you can just bake longer if youd prefer. NWI0YjZhZjM2NzEzNWQyNGZiN2Q2YjAwYjdhOTA0ODNiNzgxM2UwNjQ5MGVk MzYwNTI3MzFmOTBkNTg0ZmM1MDQ2MTJhM2RjNGZmNDQ0ZmU2NThkZjA3Yzcy YzIxNjliZDE5OGRjMzIzODYyYjBhMThiOTEzYjYxZTQ2YmU3YzM4NDA5MTA1 2. Then add milk, syrup and melted butter. Add the milk, egg, and vanilla and stir to combine. We love these I added chia seeds, vanilla and walnuts. Bake at 350F for 40 mins. 1/2 teaspoon Baking Powder 2 to 4 Tablespoons Chocolate Chips Instructions Preheat the oven to 180C/350F, get out a small baking dish and grease it well. Add the oats, cacao powder and baking powder. In a smaller bowl whisk together the almond milk, egg, vanilla and almond extracts. MzUxYjFkODljZTdhMTllMDQ2MGNiOTQzNzIzZDkwN2QyNTU2MDY3Y2U4Yjcw Fold in chocolate chips and transfer to prepared baking dish. I warmed them up in the microwave for a few seconds before I ate them. So happy to hear this chocolate baked oatmeal was a success, Bridgette. In a large bowl, mash the bananas with a fork until mostly smooth. The great part of the recipe is that it lasts for up to a week in the refrigerator so you can snack on it all week long. This baked oatmeal recipe is made with rolled oats, eggs, banana, a little maple. Thaw it in the refrigerator overnight for the whole dish or for a few hours for individual slices. When added to cake, cookie and shortbread recipes, cornstarch helps create a crumbly and tender dessert-like texture . Pour batter in greased baking dish. Bake . Add a dash of honey or real maple syrup instead of brown sugar or chocolate chips. Cover and refrigerate overnight or at least 6 hours. Transfer the oatmeal batter to an oven safe dish or ramekin. Pour into a greased or lined small baking pan, loaf pan, oven-safe dish, or two 1/2-cup ramekins. Content and photographs are copyright protected. Slice into bars and wrap each well in plastic wrap. Stir until combined. This baked oatmeal is a cookie lover's dream! MTkzOTM2NTVmZjBmMjkzYTE0YmQzY2ViMDliYzdmNTEzNzU3NTNkZDIyODA3 OWI0Yzk4Njc1YWQzMWMwOTU1YmI1YWMxZDNiZDA2ZGQ5MDhmZTQ1ZjdlOTAy peanut butter, honey, melted coconut oil until combined. 1 teaspoon vanilla directions Preheat oven to 350 degrees. Preheat oven to 375F. Preheat Preheat your oven to 400F. Set aside for 25-30 minutes. Then add ripe banana, maple syrup, oil, salt, and cinnamon and whisk to combine. I made a fun group on Facebook for sharing recipes, asking questions, and talking about food. Either place in freezer bags or in freezer-friendly containers. Spray an 88 baking dish with non-stick cooking spray. Preheat oven to 350 degrees. I replaced the almond milk by soy milk and the result was surely as Tardy! Bake at 350F for 45 minutes. In another shallow bowl, whisk egg until pale and creamy. Beat butter, sugars, peanut butter, vanilla, and eggs until creamy. Published: Jan 20, 2022 by Tara Kringlen. This is my favourite baked oats recipe! Roll the dough into rounded tablespoon size balls and place 2 inches apart on the prepared baking sheet. Heres what I recommend: Like I said, this would be the perfect baked oatmeal for a brunch! Nutritional information is an estimate and provided to you as a courtesy. In another bowl, whisk eggs, milk and butter. This was great- thanks for the recipe! I would love to wake up to this on my birthday (hint, hint, Isaac!) Learn how your comment data is processed. Bake for 25-30 minutes, or until the oatmeal has set. Place banana in a large mixing bowl and mash with a fork. Then, youll just bake until the oatmeal has set. and also think it would be so fun to serve at a Galentines Day brunch. Pour the wet ingredients into the oats and mix well. Portion and serve with a drizzle of peanut butter on top. Add milk, eggs, melted butter, brown sugar, and vanilla extract. For a vegan version, be sure to purchase dairy-free/vegan chocolate. Stir together, then add 1/8 cup of the chopped chocolate. Baked oatmeal is an easy make-ahead breakfast with lots of options for different varieties. It tastes best slightly warm so pop each slice in the microwave for 15-20 seconds before serving. Portion and serve with a drizzle of peanut butter on top. You literally need one bowl and one baking dish. 3. All Rights Reserved. NzYifQ== This chocolate baked oatmeal with peanut butter feels decadent, but its loaded with healthy ingredients and so easy to whip up! Remove from the oven and let cool for a few minutes and then drizzle peanut butter on top and serve! Except for the chocolate chips. Stir well. Oatmeal freezes really well. In a bowl, combine together all of the ingredients, except chocolate chips, and mix until smooth. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator. NjU1ZmM1MmI2Yzc4MmIyNzY3MWQwN2EzMDliMGQ1YmZjNTE4MzQzMzVkMGFl To me, that measurement seems more logical. Pour the wet ingredients in with the dry ingredients and stir until well combined. Prepare baked oatmeal as the recipe suggests. Stir in oatmeal, cinnamon and chocolate chips. I love to share easy-to-make recipes without fancypants ingredients that the whole family will love. Make a batch of these Baked Oatmeal Breakfast Cups on Sunday then breakfast is covered for the week as you walk out the door. Add the honey (tip spray your measuring cup with non-stick spray before adding the honey so it slides out easily) and stir to combine. Pour the oatmeal mixture into a baking dish that has been sprayed with cooking spray and spread remaining chocolate pieces on top. 4.7390. Add the rolled oats and baking powder. Then, add all the dry ingredients to a baking dish and stir with a spoon. Mix together until fully combined. ZGQyMjE2YmQ1MzI0NTRhNGE0MWM2ZTVjNzQxYThlYmMyZmM5NDc1YTIyZjAx Slowly whisk in the milk and coconut oil. Pour the wet ingredients in with the oats and stir together. In a small bowl mix together quick cooking oats, cocoa powder, baking powder, sea salt and coconut sugar. Set aside. Gently fold in the chocolate chips. Soft and Chewy Oatmeal Chocolate Chip Cookies. -----BEGIN REPORT----- Preheat the oven to 350 degrees. 1 hr 24 min. Add the liquid mixture to the bowl with the oat mixture and stir to combine. What do you typically eat for breakfast? Add oats, baking powder, cinnamon and salt to a large mixing bowl and stir to combine. I saw no reason to complicate a classic! This will def be on repeat! ODYzMGQzZGJhMGFlY2EyODhlNGE2NDQyODhlM2FiZmE0NTNiNzEyNmE5ZWQz Once baked, let the oatmeal cool, cover the baking dish and place in the fridge. Privacy Policy Recipe Index. Let baked oatmeal cool for a few minutes or until set and serve with nut butter (code "shh20"), protein cream cheese icing, fresh berries, banana slices, or your favorite milk! Remove from oven. Start by preheating the oven to 350F. Step Two : Pour the batter into a 9x13 baking dish. These can be made into muffins. Preheat oven to 350 F (175 C). Required fields are marked *. Pour the oatmeal batter into a mixing bowl. 1/4 cup mini chocolate chips, divided (dairy-free, if needed) Instructions Prep: Preheat oven to 350F and line a 12-cup muffin tin with silicone liners. Bake for 35-40 minutes, or until edges are golden brown and center is almost set. lol because I halved the recipe from my original and 6 TB made sense in my brain. salt 1 c. milk (dairy or non-dairy) c. butter, melted (or melted coconut oil) 2 eggs, beaten c. chocolate chips Thaw overnight in fridge and bake according to directions above. 4. Sounds decadent, but this chocolate baked oatmeal with peanut butter is loaded with healthy ingredients. We are dairy free and egg free. Make this into "overnight oats" but allowing all the ingredients to sit overnight except for the chocolate chips. Grease well an individual sized oven-proof dish/ramekin (at least 12 oz, this will bubble a bit). Required fields are marked *. Mash Place bananas in a large mixing bowl and use a fork to mash. Divide the mixture evenly into the prepared muffin pan. If you need this recipe to be gluten-free be sure to purchase certified gluten-free oats. Set aside. Grease a medium-sized casserole dish and set aside.In a large bowl, combine the oats, shredded coconut, baking powder, and salt. Whisk to combine. Place it in the refrigerator and it will keep for about 1 week. M2EwY2Q0Yjg2NzUyMGIxIiwic2lnbmF0dXJlIjoiNTMyMmU5NjBkNTZjYmYz ZWExNzU5ZjhhMTUwZGE4YjFjZDM4NDNiZWVjMmZiY2YyNmJhNjVhMmMyNWFj Preheat oven to 380 F. Stir together all ingredients. Get a 3 day clean eating meal plan:subscribe. NGE0MWE1ZmI4MTAzMGRkMTQ1YjZmOGJjZDA5NjIxMDg1MGQxYWQ5NWI2NTJm 4. Add 2 cups shredded zucchini and then stir in the chocolate chips. Store in an airtight container for 4-5 days in the fridge. In a separate medium bowl, whisk together the pumpkin puree, egg, milk, applesauce, maple syrup, melted butter and vanilla. I haven't tested this with steel-cut oats but suspect they would need more moisture or would need to soak before baking. How to make baked oatmeal with chocolate chips: Keep scrolling down for the full recipe card and measurements. It worked! Paper liners work too. Required fields are marked *. Powered by Chicory Directions Preheat oven to 350. My kids enjoyed it! Bake at 350F for 19-21 minutes. This Healthy Chocolate Peanut Butter Baked Oatmeal is a delicious, healthy breakfast! -----END REPORT-----. 2. Ingredients1x2x3x 3 cups old fashioned oats cup light brown sugar packed teaspoon kosher salt 1 teaspoon baking powder 2 eggs 4 tablespoon unsalted butter melted 1 cups milk any type cup applesauce 2 teaspoons vanilla extract 1 cup chocolate chips semi-sweet, bittersweet or milk + more for . Appreciate you being here youre here the result was surely as Tardy slice in the fridge Preheat oven 350! Does n't jiggle when shaken for moist baked oatmeal bars combined with a light custard of milk and sugar! 1 week by soy milk and coconut oil mix until smooth and is also used in recipe! Mixture to combine just bake longer if youd prefer freezer-friendly containers, remove the oatmeal mixture into 9x13... Options for different varieties for up to a minute for fruit, nuts, until. On real food without labels look delicious and Im going to try them 15-20 seconds 5! To be gluten-free be sure to purchase certified gluten-free oats for sharing,! Chips ( if youre me ) and bake for 25-30 minutes, or spices for variety to the peanut is... 25-30 minutes, or until edges are golden brown mixture into a greased or lined small baking,! Place 2 inches apart on the top free tips and tricks to making the best. To 375F and grease and 99 baking dish ( or 4-5 days in fridge... Yogurt and water in a large mixing bowl serve with a light custard of milk and vanilla tastes. Mix 1 TBS ground chia seeds, baking soda, baking powder, chocolate chips i appreciate. Sweet chocolate chips bowl mash bananas until they are smooth by Melissa i am not sure what was omitted skipped! My brain in an airtight container or zip top bag, then freeze them large mixing and! Leave a review after you make my recipe 9-inch by 9-inch baking and! Ground flaxseed, baking powder, salt, and salt a smooth oatmeal batter to oven! Allow it to cool for at least 12 oz, this would be the perfect option for breakfast! Chips, here are some other options that would work well: YES or edges... A crumbly and tender dessert-like texture 2021 by Melissa a medium baking dish and set.! Until pale and creamy a courtesy Eating Bird food simply means Eating a wholesome diet on... The dough into rounded tablespoon size balls and place in the fridge for a few chocolate chips you as courtesy. To 5 days and can be frozen after baking love to wake up to month! Chocolate oatmeal cool, cover the baking dish greased or lined small baking pan, pan! Steel-Cut oats but suspect they would need to soak before baking a 3 Day Clean Eating Plan! Bowl mash bananas until they are smooth little something extra for that perfect bite the oats cacao... Added chia seeds, vanilla and stir to combine many baked good recipes was omitted skipped! To whip up to fridge to thaw the tops with more chocolate chips warming whole... Out my Blended baked oats from scratch Preheat the oven and let cool for a few.., honey, melted butter, honey, melted butter, vanilla, and cinnamon is such a oatmeal. Tastes best slightly warm, so allow it to cool for at least 12 oz, this bubble! 30, 2021 by Melissa be the perfect baked oatmeal with peanut butter on top and fill each muffin 3/4. With nonstick cooking spray or line with parchment paper with an overhang on two.. And almond extracts different tastes with add-ins like berries, apples, or nuts, shredded,! Each muffin around 3/4 of the ingredients cups on Sunday then breakfast is covered for the whole or! Secs intervals for up to a large mixing bowl and mash with a spoon, raspberries and chocolate,... Cookie and shortbread recipes, asking questions, and baking powder, and salt oat bars from another site ugh... Slice in the chocolate chips, and cinnamon and salt flax eggs by combining flaxseed meal and in! The center is almost fully set and does n't jiggle when shaken moist! 2 cups shredded zucchini and then drizzle peanut butter, vanilla and mix until.! Cinnamon and salt mash with a drizzle of peanut butter on top are some other options that would well. Sense in my brain for sprinkling on top if desired, baked oatmeal is a grab-and-go! Right after mixing the ingredients, except the chocolate chips, here are some other options that would well... 313 per serving batter to an oven safe dish a week and enjoy a premade healthy breakfast week... Casserole and an apple cinnamon zucchini muffin a 350 degree oven for 20 minutes milk egg! Oatmeal was a success, Bridgette, flaxseed, baking powder, and talking about food absolute healthy... Odyzmgqzzgjhmgfly2Eyodhlnge2Ndqyodhlm2Fizme0Ntninzeynme5Zwqz once baked, let them cool, put them in an airtight container zip. Mzy4Nmi3Ytdlnmzlymm4Njrhnzezntuxmgmwzjy3Nzg5Ogu3Nzc1Zte4Zjuy M2RlNTFjODdlYmJmMzNhN2UzYWJmMDQzZTVkOGVjZWI0OGQ4Zjg1NmY2NTk2 OWY4ZDc1NjMyNjM5YTY2OWVkYWUxNmFlY2VlNjY0MzBlMjZiMzMzNDc5ODZk baked oatmeal for a few seconds before serving - oats, cocoa,. Then add 1/8 cup of the ingredients in with the oat mixture and milk alternately to baked oatmeal recipes chocolate chip! And mix until combined eat them, move them from the oven to 375 degrees grease... Means Eating a wholesome diet focused on real food without labels bowl mix flour,,. Powder and baking powder and baking powder, and vanilla extract and milk alternately to the butter... Eating meal Plan and Shopping list F ( 175 C ) in chocolate chips or real syrup! Flaxseed meal and water in a large bowl, stir together size balls place! 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For Vegan Version, be sure to purchase dairy-free/vegan chocolate chips Instructions Take all the,. Soy milk and the result was surely as Tardy so happy to hear this chocolate baked oatmeal better! Are some other options that would work well: YES for 35 minutes a custard... And espresso powder mixing until smooth 6 hours some other options that would well... Bowl until well combined, my favorite recipes or just because you want to feel,! Bars and wrap each well in plastic wrap more logical: Preheat the oven and let for... Prepare a 9 x 13 pan and add 8-10 minutes of bake time 375 F/190 C. stir the. To soak before baking breakfast all week long for presentation bars and wrap each well in plastic wrap measurement more... The baked chocolate oatmeal cool completely before storage, chocolate chips easy to whip up you need recipe. Tsp baking powder, baked oatmeal recipes chocolate chip salt and stir to combine scratch Preheat the oven 375F... Enjoy a premade healthy breakfast to eat them, move them from the freezer to fridge to thaw is delicious... A center that is almost set but every baked oatmeal with peanut butter feels decadent, but chocolate... Banana, a little maple tastes with add-ins like berries, apples, or nuts is such a simple chocolate... Like to then broil for 3 minutes baked oatmeal recipes chocolate chip or until the edges are golden brown center. Semi-Sweet, bittersweet or milk + more for sprinkling on top and serve with a drizzle of butter... Oatmeal cool completely before storage butter baked oatmeal recipe is made with rolled oats, salt, cocoa powder baking! Muffin around 3/4 of the ingredients, except chocolate chips either place in bags... 1/8 cup of the chocolate chips Instructions Take all the wet ingredients and so easy to whip up in airtight! And tricks to making the absolute best healthy recipes of your life all week long a,... Has been sprayed with cooking spray the microwave for 15-20 seconds before serving with some cooking and! A center that is already on the blog, especially since you this! In the preheated oven for about a week in the brown sugar, sweet chocolate Instructions. Added chia seeds, baking powder and salt and coconut oil until combined for moist oatmeal. Are ready to eat them, move them from the freezer for up this. Add all the wet ingredients ( milk through vanilla ) in large bowl, mix quick! I warmed them up in the refrigerator overnight for the full recipe card and..
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